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    Italian Recipes

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    Healthy Recipes

    Rustic Italian Bread
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    This is the one I make all the time. I use the bread machine to make my dough and then bake in oven to get that rustic look. It rises nice and the crust...

    Rustic Italian Bread

    Recipe #95086

    Rustic Italian Bread

    By andypandy on July 5, 2004

    Recipe #95086

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    "This is the one I make all the time. I use the bread machine to make my dough and then bake in oven to get that rustic look. It rises nice and the crust and texture is great--give it a try. Prep time includes the total bread machine and rising time. You can also make this in your KitchenAid mixer instead of the bread machine, using you kneading..."

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    Ingredients: cornmeal, egg whites...

    125 Reviews

    Prep Time:3 hrs

    Total Time: 3 hrs 35 mins

    Ciabatta (Italian Slipper Bread)
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    DH and I buy at least one loaf a week of ciabatta and eat it with olive oil. I finally decided to see it I could make a better bread than the brands we've...

    Ciabatta (Italian Slipper Bread)

    Recipe #29100

    Ciabatta (Italian Slipper Bread)

    By Lisa Pizza on May 21, 2002

    Recipe #29100

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    "DH and I buy at least one loaf a week of ciabatta and eat it with olive oil. I finally decided to see it I could make a better bread than the brands we've tried from the store. We agreed that this is the best bread we've EVER had! The first loaf was gobbled before the second one came out of the oven! :) Can't wait to make it again!! Note: The dough..."

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    Ingredients: milk, olive oil, salt...

    101 Reviews

    Prep Time:16 hrs

    Total Time: 16 hrs 20 mins

    Tuscan White Bean & Spinach Soup
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    This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. It makes a nice...

    Tuscan White Bean & Spinach Soup

    Recipe #150898

    Tuscan White Bean & Spinach Soup

    By justcallmetoni on January 8, 2006

    Recipe #150898

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    "This dish was inspired by Vote_for_Pedro's White Bean & Spinach Soup. Like the original, this is quick, easy and full of flavor. It makes a nice dinner for 4 served with a good salad or it can be a starting course and serve more. Use 3 or 4 cups of broth according to how thick you like your soups or how much liquid your pasta absorbs."

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    Ingredients: shell pasta, diced tomatoes...

    98 Reviews

    Prep Time:8 mins

    Total Time: 25 mins

    Italian Lentil and Barley Soup
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    This is a surprisingly filling, vegetarian, crock pot soup. It is very good, and easy to prepare the night before, or chop the veggies in advance and...

    Italian Lentil and Barley Soup

    Recipe #81047

    Italian Lentil and Barley Soup

    By Shaye on January 14, 2004

    Recipe #81047

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    "This is a surprisingly filling, vegetarian, crock pot soup. It is very good, and easy to prepare the night before, or chop the veggies in advance and turn it on before you leave for work in the morning. Goes great with a crusty bread."

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    Ingredients: cider vinegar, dried basil...

    97 Reviews

    Prep Time:15 mins

    Total Time: 13 hrs 15 mins

    Uncle Bill's Vegetarian Minestrone Soup
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    A hearty and healthy soup. Excellent on chilly days. Very easy to prepare.

    Uncle Bill's Vegetarian Minestrone Soup

    Recipe #81419

    Uncle Bill's Vegetarian Minestrone Soup

    By William (Uncle Bill) Anatooskin on January 18, 2004

    Recipe #81419

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    "A hearty and healthy soup. Excellent on chilly days. Very easy to prepare."

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    Ingredients: fresh coarse ground black pepper, dried basil...

    88 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs
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    There is a method to making the perfect sauce and that is a very long slow cooking time then refrigerate to blend the flavors, a good sauce needs time...

    Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs

    Recipe #71273

    Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs

    By Kittencalskitchen on September 12, 2003

    Recipe #71273

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    "There is a method to making the perfect sauce and that is a very long slow cooking time then refrigerate to blend the flavors, a good sauce needs time to "ripen" and develop it's full flavor, this sauce must be made a day or even up 4 days ahead in order for the flavors to intensify, the longer you leave it refrigerated the better it will..."

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    Ingredients: dried basil, fresh ground black pepper...

    67 Reviews

    Prep Time:30 mins

    Total Time: 3 hrs 30 mins

    Italian Bread
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    This is a versatile recipe that makes a lovely loaf of bread. It can also be made into rolls instead of loaves, and the addition of roasted garlic or...

    Italian Bread

    Recipe #41977

    Italian Bread

    By Dee514 on October 2, 2002

    Recipe #41977

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    "This is a versatile recipe that makes a lovely loaf of bread. It can also be made into rolls instead of loaves, and the addition of roasted garlic or spices makes it a wonderful taste treat. Makes 2 loaves or 6 rolls"

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    Ingredients: light olive oil, cornmeal...

    64 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 15 mins

    Big Batch Spaghetti Sauce
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    Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use.

    Big Batch Spaghetti Sauce

    Recipe #37563

    Big Batch Spaghetti Sauce

    By 1Steve on August 19, 2002

    Recipe #37563

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    "Great way to make up a large batch of tomato sauce from your garden to freeze or can for later use."

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    Ingredients: dried basil, dried oregano...

    52 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

    Ricotta Cheese Cookies
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    Simply the best!

    Ricotta Cheese Cookies

    Recipe #15623

    Ricotta Cheese Cookies

    By s'kat on December 11, 2001

    Recipe #15623

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    "Simply the best!"

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    Ingredients: confectioners' sugar, colored sprinkles...

    51 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    Ciabatta Bread
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    Found in response to a request for a bread machine recipe for Ciabatta Bread. I love this stuff. It is one of the best breads I make!

    Ciabatta Bread

    Recipe #29253

    Ciabatta Bread

    By Tish on May 25, 2002

    Recipe #29253

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    "Found in response to a request for a bread machine recipe for Ciabatta Bread. I love this stuff. It is one of the best breads I make!"

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    Ingredients: olive oil, salt, water...

    46 Reviews

    Prep Time:2 hrs

    Total Time: 2 hrs 30 mins

    Italian Seasoning
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    This replaces the store bought jars and tastes so much better.

    Italian Seasoning

    Recipe #82770

    Italian Seasoning

    By chia on February 1, 2004

    Recipe #82770

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    "This replaces the store bought jars and tastes so much better."

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    Ingredients: dried basil, dried oregano...

    45 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Zucchini Ribbons With Basil Butter
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    Found this in a magazine! Made it with the garlic excellent! Also instead of boiling the ribbons, I fried them in butter until tender. Wow! That was...

    Zucchini Ribbons With Basil Butter

    Recipe #34110

    Zucchini Ribbons With Basil Butter

    By Poker on July 15, 2002

    Recipe #34110

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    "Found this in a magazine! Made it with the garlic excellent! Also instead of boiling the ribbons, I fried them in butter until tender. Wow! That was excellent also! Very easy either way."

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    Ingredients: fresh basil leaves, olive oil...

    37 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

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    Bacon Scallion Mashed Potatoes like Applebee's

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