Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Italian / Alfredo Sauce (from the Pantry) Recipe
    Lost? Site Map

    Alfredo Sauce (from the Pantry)

    Alfredo Sauce (from the Pantry). Photo by anme

    1/1 Photo of Alfredo Sauce (from the Pantry)

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Connie K's Note:

    This is a quick and easy alfredo sauce, and I always seem to have the ingredients on hand. I don't claim it is authentic, but it is tasty, with the addition of garlic. My picky son LOVES it!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter in a medium, non-stick saucepan over medium heat.
    2. 2
      Add cream cheese and garlic powder, stirring with wire whisk until smooth.
    3. 3
      Add milk, a little at a time, whisking to smooth out lumps.
    4. 4
      Stir in Parmesan and pepper.
    5. 5
      Remove from heat when sauce reaches desired consistency.
    6. 6
      Sauce will thicken rapidly, thin with milk if cooked too long.
    7. 7
      Toss with hot pasta to serve.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on August 19, 2011

      55

      I live a very long way from a grocery store with cream. I was craving shrimp alfredo last night. I found this recipe and it was awesome!!!! (Still shocked I had cream cheese) But very glad I did! I used fresh garlic and added sauteed shrimp. Perfect!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2011

      55

      I didn't have any heavy cream so this recipe was perfect! Super tasty and had such a nice consistency. Easy to make and would make it again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2010

      55

      Easy and delicious, thank you!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

    Advertisement

    Nutritional Facts for Alfredo Sauce (from the Pantry)

    Serving Size: 1 (251 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 664.7
     
    Calories from Fat 532
    80%
    Total Fat 59.1 g
    90%
    Saturated Fat 35.6 g
    178%
    Cholesterol 178.0 mg
    59%
    Sodium 1097.0 mg
    45%
    Total Carbohydrate 10.9 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.2 g
    9%
    Protein 24.2 g
    48%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites