Angel Hair Pasta With Chicken and Garlic

"My twin little daughters favorite pasta dish!"
 
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photo by 2Bleu photo by 2Bleu
photo by 2Bleu
Ready In:
30mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • Cook the past according to package directions. Drain. (I cook the pasta with salt).
  • In a large saucepan, under low heat, mix olive oil and chopped garlic, stirring constantly until garlic start browning.
  • Turn off the heat, add angle hair, toss. Add salt, if necessary, and black pepper to taste.
  • Serve with grilled chicken strips and lots of grated mozzarella and parmesan cheese on top.
  • Notes:

  • Use extra virgin olive oil.
  • When heating the olive oil with garlic be very careful so you don't burn the garlic.

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Reviews

  1. This was very simple and quick to put together. Step #4 stated to serve with lots of mozerella cheese, but didn't say how, so I sliced it and served it on the side. That was pretty cool. :) It melted slightly onto the pasta, but was edible as a unique accompaniment to the dish. Very nice.
     
  2. Good recipe. I used regular spaghetti since I had it. I didn't use all 3 cups of mozzarella and didn't miss it. For a main dish, I sautee'd diced chicken breast in the oil before adding the garlic. The left overs were good the next day.
     
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