Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Italian / Baked Noodles With Sausage, Tomatoes, and Spinach Recipe
    Lost? Site Map

    Baked Noodles With Sausage, Tomatoes, and Spinach

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on January 16, 2010

      great recipe. There is a similar recipe on kraft that I had been using, but I will store this one for safe keeping. i did not use the heavy cream and used fresh spinach instead of frozen. also used only 1 can (14.5 oz diced tomatoes, italian style), as it was all I had, and added half a jar of marinara instead to equal out. I used farfalle pasta. great recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2009

      Ok, this recipe was AWESOME. So, so easy and so, sooooo yummy! I made this last night and can't wait to eat the leftovers for dinner tonight! I omitted the red pepper (kids don't care for it) and used penne pasta and 1/2 c premium parmesan cheese (instead of 1/4 c.). I served it with crostini and roasted red peppers. I loved how the flavors each stood up against each other without any add'l seasonings added.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Baked Noodles With Sausage, Tomatoes, and Spinach

    Serving Size: 1 (221 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 354.7
     
    Calories from Fat 159
    44%
    Total Fat 17.7 g
    27%
    Saturated Fat 7.5 g
    37%
    Cholesterol 41.8 mg
    13%
    Sodium 693.4 mg
    28%
    Total Carbohydrate 34.1 g
    11%
    Dietary Fiber 3.0 g
    12%
    Sugars 4.1 g
    16%
    Protein 15.3 g
    30%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes