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    You are in: Home / Italian / Basic Polenta Recipe
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    Basic Polenta

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on February 20, 2009

      A very nice basic polenta recipe. The directions were very good. I do think that the polenta was cooked in more like 20 minutes. This was served with Chicken Stew W/Polenta.

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    • on October 13, 2008

      Excellent, basic polenta recipe. Mine was cooked in about 20 minutes. I then made my fattening by adding 2T margarine, 2T almond milk, and about 1 cup of shredded sharp swiss cheese. Also threw some fresh chives on top. Delish!! Had this tonight creamy style, then put about half of it in a baking dish to cool and cut into squares for another meal. Made for both Veg*n Swap 3 and October Photo Challenge Northern Mediterranean.

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    Nutritional Facts for Basic Polenta

    Serving Size: 1 (95 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 111.6
     
    Calories from Fat 9
    87%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 448.4 mg
    18%
    Total Carbohydrate 23.7 g
    7%
    Dietary Fiber 2.3 g
    9%
    Sugars 0.2 g
    1%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    vegetable broth

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