Berry Bruschetta
- Ready In:
- 20mins
- Ingredients:
- 6
- Yields:
-
32 appetizers
- Serves:
- 32
ingredients
- 1 French baguette (1 pound)
- 29.58 ml olive oil
- 354.88 ml fresh strawberries, chopped
- 177.44 ml fresh peach, peeled and chopped
- 7.39 ml of fresh mint, minced
- 118.29 ml mascarpone cheese
directions
- Cut baguette into 32 slices, about 1/2 inch thick; place on ungreased baking sheets.
- Brush with oil.
- Broil 6-8 inches from the heat for 1-2 minutes or until lightly toasted.
- In small bowl, combine the strawberries, peaches and mint.
- Spread each slice of bread with cheese; top with fruit mixture.
- Broil for 1-2 minutes or until cheese is slightly melted.
- Serve immediately.
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RECIPE SUBMITTED BY
CookingONTheSide
Carnegie, Pennsylvania
I want to thank all of you who review the recipes I post - good or bad. It's always good to get feedback and helpful tips and I really appreciate them all! I try to send a note when someone reviews one of my recipes, but I don't always get the chance. Please know that I really enjoy reading the reviews. I also love all the photos everyone posts, too! Thanks so much. Happy Cooking!