This is from Pampas, I'd never thought of sandwiching pizza bases so aim to give this a go soon
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Units: US | Metric
- 1Place one pizza base on a pizza or oven tray. Spread with meat sauce to within 1.25cm of edge, top with capsicum, mushrooms & half the cheese.
- 2Place second pizza base on top pressing down slightly, sprinkle with remaining cheese.
- 3Bake in a hot oven for 20-30 mins or until cheese is golden and base of pizza is cooked through.
- 4Serve with a crisp tossed salad.
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Nutritional Facts for Bolognese Pizza Pie
Serving Size: 1 (50 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 63.7
- Calories from Fat 38
- Total Fat 4.2 g
- Saturated Fat 2.4 g
- Cholesterol 14.7 mg
- Sodium 118.0 mg
- Total Carbohydrate 1.9 g
- Dietary Fiber 0.5 g
- Sugars 1.2 g
- Protein 4.7 g
The following items or measurements are not included:
prepared pizza crust