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1/1 Photo of Bolognese Sauce
4 hrs 30 mins
This sauce must cook slowly for several hours to develop its full flavor. The recipe makes a lot of sauce, but it is just as easy to make a lot as a little, and you can freeze any extra successfully.
Units: US | Metric
Serving Size: 1 (2900 g)
Servings Per Recipe: 1
The following items or measurements are not included: