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    You are in: Home / Italian / Campfire Calzones Recipe
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    Campfire Calzones

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 20, 2009

      These were great! Everyone loved them.

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    • on March 01, 2008

      My children would not consider it "Camping" if they didn't get to make these. Thanks for the idea with the chili and hot dogs - hadn't thought of that one and it sounds great.

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    • on February 25, 2008

      We do these every summer, and boy am I ready now! I'm sick of all the snow here in Wisconsin. Every month starting in April we have a bonfire and make these. We call them Pudgy Pies. We also make ones with cherry, apple, and peach pie filling. I also like to do cheese and ham. So delicious!

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    • on February 25, 2008

      Pat - you sure brought back memories. Back in the 50s we had a "machine" that was called a Toast-Tite and it did the same thing. It was round and made little "flying saucers" filled with what-ever you likes. We loved them. In fact, I plan to hunt that little thing up and make some when I get home!! Thanks for the reminder.. Liza

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    Nutritional Facts for Campfire Calzones

    Serving Size: 1 (1025 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 567.1
     
    Calories from Fat 322
    56%
    Total Fat 35.8 g
    55%
    Saturated Fat 16.3 g
    81%
    Cholesterol 94.5 mg
    31%
    Sodium 1507.8 mg
    62%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 2.7 g
    10%
    Sugars 6.0 g
    24%
    Protein 28.3 g
    56%

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