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    You are in: Home / Italian / Chicken Calabrese Recipe
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    Chicken Calabrese

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Phil Franco's Note:

    A nice combination of chicken and prosciutto. Very flavorful.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Split or butterfly the chicken breasts. Layer prosciutto, a teaspoon of pesto, and 1 tablespoon of sun dried tomatoes. Roll up the chicken breasts while tucking in the sides to completely envelop the filling.
    2. 2
      In a deep skillet, brown the chicken rolls on both sides. In the same skillet, add the wine, the tomato sauce and the basil.
    3. 3
      Salt and pepper as needed and simmer 30 minutes.
    4. 4
      Serve with rice or polenta.

    Ratings & Reviews:

    • on January 04, 2010

      55

      This is one of my favorite Italian dishes! I've made it for a few dinner parties with rave reviews. Easy to put together, beautiful presentation, and a wonderful blend of flavors!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2009

      I liked this alot. I did have some problems with the writing of the recipe. I think this should serve 8 rather than 4. Even a large appetite shouldn't need more than half a breast! Also direction 1 should read a tbs of pesto. I had to do tons of substitutions and it still turned out great. I'm sure that with the exact ingredients it would be even better. I'm not sure that the simmer sauce really added to the dish. I think it would have been fine just with the meat covered until done.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 04, 2006

      55

      Are you kidding!! This is to die for, literally. To heaven here I come. Thanks for sharing. Lolly

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Chicken Calabrese

    Serving Size: 1 (163 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 270.3
     
    Calories from Fat 72
    26%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.3 g
    6%
    Cholesterol 91.2 mg
    30%
    Sodium 236.7 mg
    9%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 3.2 g
    13%
    Sugars 1.1 g
    4%
    Protein 37.9 g
    75%

    The following items or measurements are not included:

    ham

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