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    You are in: Home / Italian / Chicken Legs with Ricotta and Bacon Stuffing Recipe
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    Chicken Legs with Ricotta and Bacon Stuffing

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    Nutritional Facts for Chicken Legs with Ricotta and Bacon Stuffing

    Serving Size: 1 (259 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 554.5
     
    Calories from Fat 318
    57%
    Total Fat 35.3 g
    54%
    Saturated Fat 12.4 g
    62%
    Cholesterol 205.6 mg
    68%
    Sodium 413.3 mg
    17%
    Total Carbohydrate 16.7 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.8 g
    7%
    Protein 40.3 g
    80%
    Detailed Nutrition Values About Nutrition Info

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