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    You are in: Home / Italian / Chicken Marsala Recipe
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    Chicken Marsala

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    Childrens Minister's Note:

    This is a fancy and delicious Italian specialty. You will love it's sweet flavor, and rich creamy sauce. This is THE anniversary and special occasion meal my wife requests year after year.

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    Units: US | Metric


    1. 1
      Place a small amount of olive oil in a large skillet and preheat on medium high heat.
    2. 2
      Place flour in a shallow dish (pie pan) add seasonings.
    3. 3
      Place milk in a bowl.
    4. 4
      Dredge chicken in flour, followed by milk.
    5. 5
      Always follow dry wet dry.
    6. 6
      Place chicken breasts in heated skillet, cook until golden brown.
    7. 7
      Remove from skillet to paper towel lined plate.
    8. 8
      Add wine to deglaze pan, place mushrooms and garlic in skillet and saute until tender (5 minutes).
    9. 9
      Add brown sugar, salt and pepper to taste, cream.
    10. 10
      Bring to a slow simmer.
    11. 11
      Add cooked chicken breasts to sauce, cook for 3-5 minutes.
    12. 12
      Plate each breast and top with sauce.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on March 26, 2006


      Wonderful and easy to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 27, 2005


      The recipe was a little hard to follow, but after one mix up of putting all the liquid ingredients together... once that was corrected it turned ou excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2004


      I'm giving this five stars at my hubby's instructions - he loved this dish! Even after omitting the brown sugar and adding HEAPS of seasonings, it was too sweet for me; I'm not really a fan of sweet main meals. I served over rice with some veggies on the side and it made a nice dinner. Recipe was very easy to follow and make - I know DH is really looking forward to his leftovers today for lunch!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken Marsala

    Serving Size: 1 (317 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 497.3
    Calories from Fat 222
    Total Fat 24.6 g
    Saturated Fat 15.1 g
    Cholesterol 90.0 mg
    Sodium 64.0 mg
    Total Carbohydrate 40.4 g
    Dietary Fiber 1.2 g
    Sugars 8.3 g
    Protein 7.8 g

    The following items or measurements are not included:

    chicken breast fillets

    italian seasoning

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