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Loved this! It was a great blend of flavors. I omitted the salt and olives (personal preference). Thanks for sharing!

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Starrynews June 14, 2009

Excellent flavor combination. I made just a couple of changes to suit our taste and this is one of those recipes that has endless possibilities. I used a red pepper, which I had and provolone cheese instead of the mozzarella, which was what I had and left off the black olives and mayo. Used only the Italian vinaigrette, which was excellent and really complimented the flavors. I also could not find the Italian spiced ham, so used smoked turkey. I served this on Italian Ciabatta which was excellent and some Kittencal's Best Deviled Eggs on the side. This will be made again and again. Can't wait till the fresh tomatoes start coming in. Thanks for sharing. Made for New Kids on the Block Tag Game.

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~Nimz~ March 15, 2009
Ciabatta Deli Sandwiches: a Hearty Italian-Style Sandwich