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    You are in: Home / Italian / Dom's Sausages With Peppers and Onions Recipe
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    Dom's Sausages With Peppers and Onions

    Dom's Sausages With Peppers and Onions. Photo by lazyme

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chocolatl's Note:

    Dom DeLuise, who passed away on May 4, 2009, was not only a great comedian. He was also an excellent cook. Here is one of his recipes. You can use any kind of Italian sausage you prefer. Be sure not to cover the pan, or the vegetables will be steamed. Serve with hot Italian bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pierce each sausage in several places and place in a heavy frying pan with 1 tablespoon of oil. Cook over medium-low heat, turning occasionally, until well-browned.
    2. 2
      While sausages are cooking, add 1 tablespoon of olive oil and saute the garlic and onion.
    3. 3
      Stir in peppers and oregano and cook until onions are lightly browned and the peppers are tender.

    Ratings & Reviews:

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    Nutritional Facts for Dom's Sausages With Peppers and Onions

    Serving Size: 1 (314 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 740.4
     
    Calories from Fat 484
    65%
    Total Fat 53.7 g
    82%
    Saturated Fat 17.5 g
    87%
    Cholesterol 97.0 mg
    32%
    Sodium 2066.3 mg
    86%
    Total Carbohydrate 28.3 g
    9%
    Dietary Fiber 5.5 g
    22%
    Sugars 12.1 g
    48%
    Protein 35.6 g
    71%

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