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    You are in: Home / Italian / Double Tomato Bruschetta Recipe
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    Double Tomato Bruschetta

    Double Tomato Bruschetta. Photo by Starrynews

    1/4 Photos of Double Tomato Bruschetta

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    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    10 mins

    7 mins

    Little Bee's Note:

    These are really good! I always make two batches of these since the go so quickly!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven on broiler setting.
    2. 2
      In a large mixing bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt and pepper.
    3. 3
      Allow the mixture to sit for 10 minutes.
    4. 4
      Cut the baguette into 3/4 inch slices.
    5. 5
      On a baking sheet, arrange the baguette slices in a single layer.
    6. 6
      Broil for 1 to 2 minutes, until slightly brown.
    7. 7
      Divide the tomato mixture evenly over the baguette slices.
    8. 8
      Top the slices with mozzarella cheese.
    9. 9
      Broil for 5 minutes, or until the cheese is melted.

    Ratings & Reviews:

    • on January 11, 2011

      55

      I liked the two types of tomatoes and the balsamic vinegar used in this recipe. I would have to say, if you do not like balsamic vinegar, you may want to add less when making this. Make sure you drain the tomato mixture so the baguette does not get soggy. I'd also toast each side of the baguette. Made for Zaar Cookbook Tag 2011

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2012

      55

      Sweet, tangy, creamy, crunchy - all the good stuff goin' on here! A great reintroduction to tomato after allergy testing - so glad we got the all-clear!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 29, 2012

      55

      The addition of the sundried tomatoes really sets this bruschetta apart from similar recipes. The flavor is just wonderful! I omitted the salt. Thanks for sharing! Best of 2011 Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Double Tomato Bruschetta

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 361.1
     
    Calories from Fat 225
    62%
    Total Fat 25.0 g
    38%
    Saturated Fat 9.1 g
    45%
    Cholesterol 44.2 mg
    14%
    Sodium 622.3 mg
    25%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 2.4 g
    9%
    Sugars 4.6 g
    18%
    Protein 16.0 g
    32%

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