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    You are in: Home / Italian / Easy Cheesy Chicken & Veggie Gnocchi Bake Recipe
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    Easy Cheesy Chicken & Veggie Gnocchi Bake

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on September 22, 2009

      This was not my favorite way on making gnocchi....A little dry for our taste but it did taste good.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on January 17, 2009

      This was really good. My husband and I ate it all. The only thing I did differently was to add saute mushrooms. This recipe is a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on November 04, 2008

      This was super easy, super fast, and super delicious. The only thing I did different was to use regular condensed soup, not the fat-free kind. I will be enjoying this again in the future. Made for Every Day is a Holiday Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Easy Cheesy Chicken & Veggie Gnocchi Bake

    Serving Size: 1 (139 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 161.7
     
    Calories from Fat 34
    21%
    Total Fat 3.8 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 59.5 mg
    19%
    Sodium 75.1 mg
    3%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.7 g
    10%
    Protein 22.6 g
    45%

    The following items or measurements are not included:

    98% fat-free condensed mushroom soup

    gnocchi

    reduced-fat cheddar cheese

    Detailed Nutrition Values About Nutrition Info

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