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    You are in: Home / Italian / Easy Chicken Marsala Recipe
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    Easy Chicken Marsala

    Easy Chicken Marsala. Photo by SueVM

    1/2 Photos of Easy Chicken Marsala

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Miracle Miriam's Note:

    I got this recipe off of the back of a bag of frozen chicken breasts. It was really easy, but tasted very "gourmet". I know you will enjoy it as much as we did. The original recipe called for a 8 oz. can of tomato sauce, but I used the bigger can to make it more saucy.

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    Ingredients:

    Serves: 4

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      In plastic bag, combine flour, salt, and pepper. Add chicken; shake to coat.
    2. 2
      Heat oil over medium heat and add chicken. Cook until no longer pink in center. Remove and set chicken aside.
    3. 3
      In the same skillet add garlic and mushrooms; cook 2-3 minutes.
    4. 4
      Stir in tomatoes, tomato sauce, wine, and basil. Reduce heat to low and simmer for 5 minutes.
    5. 5
      Return chicken to skillet and simmer for an additional 5 minutes. Serve over hot linguine.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on November 09, 2010

      55

      I love this easy recipe. It was great for the whole family, and now I have it in my favorite recipes. Thanks again

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 19, 2009

      55

      This was a nice variation on the traditional chicken marsala. I used chicken cutlets, and added 1 T. butter to my pan when cooking the mushrooms because my pan was too dry. I also let the chicken simmer a little longer than 5 min. to make sure it was cooked through. The dish had great flavor. I'll definitely be making this on again...and again. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 16, 2009

      55

      My DH and I loved this meal the smell from the kitchen while the chicken and sauce was cooking was fantastic...Gourmet without the muss or fuss. Thanks Miriam for another keeper. Made for Pick a Chef spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Chicken Marsala

    Serving Size: 1 (557 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 578.6
     
    Calories from Fat 192
    33%
    Total Fat 21.3 g
    32%
    Saturated Fat 4.9 g
    24%
    Cholesterol 92.8 mg
    30%
    Sodium 1155.2 mg
    48%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 4.6 g
    18%
    Sugars 9.9 g
    39%
    Protein 37.6 g
    75%

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