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    You are in: Home / Italian / Easy Crust Pizza Recipe
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    Easy Crust Pizza

    Easy Crust Pizza. Photo by CoffeeB

    1/1 Photo of Easy Crust Pizza

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    SusieQusie's Note:

    From the back of a Pillsbury flour bag - a no knead/no toss pizza crust that even those of us dough challenged cooks can make. Even though not mentioned in the ingredients, I think it needs some minced garlic.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 425º. Grease a 12-inch pizza pan; lightly sprinkle with cornmeal.
    2. 2
      In a skillet, brown the ground beef; drain off fat.
    3. 3
      In a medium bowl, combine flour, Italian seasoning, salt, pepper, milk & eggs; blend until smooth.
    4. 4
      Pour batter in pizza pan, tilting to cover bottom evenly. Spread beef over batter. Top with mushrooms & onions.
    5. 5
      Bake on lowest oven rack for 20-25 minutes or until golden brown.
    6. 6
      Remove from oven; pour pizza sauce evenly on top & sprinkle with cheese. Return to oven for another 7-12 minutes.

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    Ratings & Reviews:

    • on February 17, 2009

      25

      Maybe it's because I'm used to really good St. Louis style pizza but I really didn't care for this pizza crust. It was a quick fix for my kids request for pizza . They liked it okay but it just wasn't our style, not thick, not thin, just kinda there. I'll keep it for maybe a quick fix for babysitter night or late night slumber party munchie but I don't think I'll cook as a meal again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2009

      55

      Not only was this very simple, DH says it was the best pizza I have made. I needed a pizza crust that did not require yeast because I was in a hurry and didn't want to go to the store. I was skeptical at first but was proved wrong. I will make this crust regularly now. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2008

      55

      It is amazing how good this taste, for the little effort to throw together. These are items that I always have on hand. Love this one!With this crust, you can get creative with the toppings! It will turn out perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Easy Crust Pizza

    Serving Size: 1 (223 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 363.7
     
    Calories from Fat 169
    46%
    Total Fat 18.8 g
    29%
    Saturated Fat 8.2 g
    41%
    Cholesterol 133.3 mg
    44%
    Sodium 374.0 mg
    15%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 1.6 g
    6%
    Sugars 1.6 g
    6%
    Protein 24.8 g
    49%

    The following items or measurements are not included:

    italian seasoning

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