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    You are in: Home / Italian / Easy Tomato Sauce with no peeling Recipe
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    Easy Tomato Sauce with no peeling

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on September 04, 2009

      I wish I had found this recipe sooner. I would have used ALL of my tomatoes instead of giving them away. I have been terrified to make my own sauce because the thought of peeling tomatoes was absolutely overwhelming. This worked well, but I did make a few changes for my preference. First, I would recommend anyone making this seed the tomatoes well before starting. I made this with 12 giant tomatoes from my garden. There were a LOT of seeds, so I ran it thru my food processer. I also added liquid, because I ended up with sauce that was way too thick to my taste. I used chicken broth. I will definitely make this recipe again, and have changed my mind about having so many tomato plants in my garden. Now I'm planting more. Thanks for a wonderful recipe that I 100% recommend.

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    • on August 06, 2008

      What a great recipe, I can't believe this has never been reviewed~I followed this exactly, using my crock-pot to cook the tomatoes down and the taste was really sensational. I used every ingredient listed, adding a bit of sugar & salt at the end. The skins had pretty much just gone away, and melted into the sauce, although I did remove any big skin that was left. I used a combination of cherry tomatoes, roma tomatoes, and Celebrity tomato. I chunked this all up, and added garlic and fresh italian seasoning, basil, oregano, rosemary, and parsley. This all cooked down into one wonderful aroma, and I was able to freeze after cooling and delightful summer will be there any time of year. Thank you Hokiegal!

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    • on August 26, 2014

      What an easy recipe. THANK YOU!!!!! I had an abundance of small plum tomatoes & cherry tomatoes from my garden & this recipe was perfect for NO PEELING!! The only thing I changed was I used Herbs De Provence INSTEAD of Italian Seasoning. WOW!!! Beautiful flavor. I recommend trying this.

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    • on September 13, 2009

      Excellent easy recipe. Looking forward to tasting this fab taste of summer in the middle of winter! Thanks hokiegal!

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    Nutritional Facts for Easy Tomato Sauce with no peeling

    Serving Size: 1 (538 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 77.2
     
    Calories from Fat 6
    85%
    Total Fat 0.7 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 19.4 mg
    0%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 4.5 g
    18%
    Sugars 9.5 g
    38%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    italian seasoning

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