Farro Salad - a Grain That so Deserves a Try!

Total Time
40mins
Prep
20 mins
Cook
20 mins

This salad is chewy, crunchy, sweet, salty and most of all addictive! Farro, a Mediterranean grain, is naturally high in fiber, and contains more protein than wheat. So enjoy it!

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Ingredients

Nutrition

Directions

  1. In a pot with the hot water seasoned with salt, add farro. Simmer for 20 minutes.
  2. Meanwhile, in a large bowl stir together dressing ingredients.
  3. Add the rest of the salad ingredients and toss.
  4. When farro is tender, remove from heat; rinse in cool water and drain. Add drained farro to salad ingredients.
  5. Chill and let flavors come together.
  6. Season with additional herbs, salt and pepper if needed.
  7. Garnish with grated cheese if desired.
  8. "Mangia! Mangia!".