Fat Free Alfredo Sauce
photo by teresas
- Ready In:
- 20mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 946.0 ml nonfat milk
- 14.79 ml garlic salt
- 29.58 ml Molly McButter
- 59.14 ml arrowroot
- 59.14 ml water
- 236.59 ml shredded fat free mozzarella cheese
- salt
- white pepper
directions
- Combine all ingredients except for the starch, cheese and water.
- Put into a sauce pan and bring to a boil.
- Blend together the arrowroot and cold water
- Add slowly to the sauce, stirring constantly.
- Let sauce simmer for 2 minutes.
- Remove from heat.
- Slowly add and blend in the cheese.
- Season to taste.
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Reviews
-
Yum! We are giving this 5 stars because it is what it is. A very good fat free "Alfredo Sauce". I cut the recipe in half and there was plenty to serve 3 and some lefted over. I threw in some bay scallops during step 5 and wished I had added some slice mushrooms. This is full of flavor although DH thought it needed more salt. ??? I served it over some spinach fettuccine. This made for a wonderful dinner with a side salad and some heated bread to go with it. Thanks for posting. Made for PAC Fall 2009
RECIPE SUBMITTED BY
<p>Wife of a professional cook, Mom, Omnivore. We love to travel and seek out the best regional food as we go.</p>