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    Florentine Rolls

    Average Rating:

     5 Total Reviews

    Showing 1-5 of 5

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    • on December 31, 2008

      These were brilliant. A perfect accompaniment to pasta, but I think they'd probably be great as an appetiser too. I didn't have the time or inclination to make pizza dough, so I just used pre rolled shortcrust pastry. I don't know how much difference it would have made, but they were easy this way and superb!

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    • on December 02, 2008

      A nice change from the usual garlic bread or breadsticks. Guests enjoyed them as much as I. TFS.

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    • on January 11, 2008

      Nothing wrong with this! I made it for an appitizer, very easy, delishes with the basil! I also made a kids version with a little pizza sauce, pepperoni and mozz. cheese. I will try the crescents next time as these were pretty big. Thanks!

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    • on September 18, 2007

      Really excellent. Perfect complement for Italian flavors.

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    • on April 28, 2007

      Oh my gosh! These are wonderful. Picky DH loved them, too. I posting them right into my favorites cookbook. I'm so glad I picked Al Al for Pick a Chef.

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    Nutritional Facts for Florentine Rolls

    Serving Size: 1 (31 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 61.0
     
    Calories from Fat 49
    81%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.8 g
    9%
    Cholesterol 7.1 mg
    2%
    Sodium 182.6 mg
    7%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.3 g
    1%
    Protein 2.0 g
    4%

    The following items or measurements are not included:

    pizza dough

    Detailed Nutrition Values About Nutrition Info

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