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    You are in: Home / Italian / Garlicky Balsamic Vinegar Dressing Recipe
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    Garlicky Balsamic Vinegar Dressing

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chippie1's Note:

    I came up with this one day when my husband refused to eat bottled dressing any longer. We are huge salad fans and this dressing is now the house favorite. This also doubles for a nice marinade on chicken breasts or pork tenderloin.

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    Ingredients:

    Serves: 24

    Yield:

    Cups

    Units: US | Metric

    Directions:

    1. 1
      Chop Garlic& Onion in a"Handy Chooper" if you have one or use a Food Processor.
    2. 2
      Add olive oil, balsamic vinegar, pepper, oregano, parsley, basil, parmesan, and mix well.
    3. 3
      (If using the red wine, add it at this time.) Serve over a nice spring salad mix or some baby spinach greens with sliced tomato and parmesan.

    Ratings & Reviews:

    • on August 11, 2003

      55

      Excellent recipe. I used double the amount of vinegar, using wine vinegar, and only used about half of the Italian spices. Be sure to add the red wine for this dressing.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 21, 2008

      25

      I love garlic, but I thought there was too much in this recipe. I also didn't think 2 tbs of vinegar was the right proportion for a cup of olive oil...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2008

      55

      Delicious!!! Thank you for sharing. -Carol

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Garlicky Balsamic Vinegar Dressing

    Serving Size: 1 (12 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 83.8
     
    Calories from Fat 81
    97%
    Total Fat 9.0 g
    13%
    Saturated Fat 1.2 g
    6%
    Cholesterol 0.1 mg
    0%
    Sodium 4.0 mg
    0%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    0%
    Protein 0.1 g
    0%

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