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    You are in: Home / Italian / Gina's Summer Tomato Pie Recipe
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    Gina's Summer Tomato Pie

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on July 27, 2010

      This was yummy and easy-nice way to use all those tomatoes from the yard. Will make this again and again. I think this would also be nice served as part of a brunch.

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    • on October 04, 2009

      DH and I really enjoyed this. We were looking for something to use up our over abundance of tomatoes from the garden and this sounded differant. So glad we found this. I used a prepared pie crust, and all red tomatoes except for one tomatillo that added a little extra flavor. Used shredded mozzarell as that's what I had on hand. Other than that made just as directed and it came out wonderful. We will be making this again. Thanks Jackie for a very nice recipe.

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    • on September 07, 2009

      Vary tasty. Made using only red tomatoes and used 4 as they were out of the yard and only medium size. Found the ready made crust to be just a smidgen to sweet . Over all a great taste and a good way to use some of those nice ripe tomatoes. Thanks so much for the post.

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    Nutritional Facts for Gina's Summer Tomato Pie

    Serving Size: 1 (249 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 357.1
     
    Calories from Fat 210
    58%
    Total Fat 23.4 g
    36%
    Saturated Fat 10.8 g
    54%
    Cholesterol 44.7 mg
    14%
    Sodium 586.1 mg
    24%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.7 g
    6%
    Sugars 3.1 g
    12%
    Protein 15.4 g
    30%

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