2 Reviews

Liked it, but not as much as the regular cold version. Very glad we tried it though! They were super cute with the grill marks!

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JanuaryBride June 24, 2010

Never tried it this way, I'm from Portugal so we have this as an entree, but it doe'nt go on the grill, it´s very refreshing. I'm going to try it your way Rita, thank-you very much for sharing this with all of us food lovers.

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Mia #3 September 26, 2008
Grilled Prosciutto-Wrapped Cantaloupe