Italian Casserole Bread

Total Time
40mins
Prep
5 mins
Cook
35 mins

Light casserole bread that goes very well with spaghetti, lasagna, etc. Whip this up in just a few minutes and then cook your meal. Has a biscuit like texture, my DS loves this one.

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Ingredients

Nutrition

Directions

  1. Heat oven to 375 & grease a 1.5 qt round casserole dish.
  2. Combine milk, melted butter & egg white, beating until smooth.
  3. Stir in remaining ingredients just until Bisquick is moistened; it'll be lumpy.
  4. Pour into prepared dish & bake 35 minutes or until a toothpick in the center comes out clean.
  5. Cool 5 minutes, remove from pan to wire rack. Serve warm or allow to cool.