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    You are in: Home / Italian / Italian Casserole Bread Recipe
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    Italian Casserole Bread

    Italian Casserole Bread. Photo by DuChick

    1/6 Photos of Italian Casserole Bread

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    5 mins

    35 mins

    Brooke the Cook in WI's Note:

    Light casserole bread that goes very well with spaghetti, lasagna, etc. Whip this up in just a few minutes and then cook your meal. Has a biscuit like texture, my DS loves this one.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 375 & grease a 1.5 qt round casserole dish.
    2. 2
      Combine milk, melted butter & egg white, beating until smooth.
    3. 3
      Stir in remaining ingredients just until Bisquick is moistened; it'll be lumpy.
    4. 4
      Pour into prepared dish & bake 35 minutes or until a toothpick in the center comes out clean.
    5. 5
      Cool 5 minutes, remove from pan to wire rack. Serve warm or allow to cool.

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    Ratings & Reviews:

    • on February 15, 2010

      55

      Wonderful. A really quick bread that doesn't require any messing around with yeast or or anything-- I subbed butter for olive oil, and sprinkled the top with extra Italian seasoning and parmesan cheese so I got a nice cheesy crispy crust. A definite winner!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 26, 2012

      45

      When I told my guests I was going to make bread for our Christmas dinner, everyone scoffed! This recipe is so quick and simple, yet everyone loved the result. The bread is made with Bisquick, so it has somewhat of a biscuit texture, but the cheese adds creaminess and makes for a soft inside. The crispy crust was nice not dry. I served the bread along with the Absolute Best Ever Lasagna and Italian Chopped Salad recipes, also found on Food.com. Highly recommend.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 02, 2012

      55

      Really great easy tasty recipe! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (20)

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    Nutritional Facts for Italian Casserole Bread

    Serving Size: 1 (45 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 41.7
     
    Calories from Fat 26
    64%
    Total Fat 2.9 g
    4%
    Saturated Fat 1.8 g
    9%
    Cholesterol 8.2 mg
    2%
    Sodium 51.0 mg
    2%
    Total Carbohydrate 2.0 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    Bisquick Heart Smart mix

    italian seasoning

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