Editors' Pick
Italian Ice
photo by DianaEatingRichly
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
4
ingredients
- 473.18 ml warm water
- 177.44 ml sugar
-
ONE of the following
- 118.29 ml lemon juice, &
- 4.92 ml lemon zest
- 118.29 ml lime juice, &
- 4.92 ml lime zest
- 236.59 ml pureed strawberry
- 118.29 ml semisweet chocolate, grated & melted
- maraschino cherries, with stems whole strawberries (to garnish) or chocolate shavings (to garnish)
directions
- In a saucepan, dissolve sugar in water.
- Add fruit juice, strawberries, or chocolate.
- If adding fruit juice, let stand 5 minutes, then strain out rind.
- Pour mixture into freezing tray & freeze, stirring frequently until mixture is thick & mushy.
- Serve in chilled champagne glasses with appropriate garnish.
Questions & Replies
Reviews
-
My brother and I make this recipe all of the time using limes, and one key ingredient is using the peel of the citrus fruit for a burst of flavor with the lemon/lime Italian ice. It is a favorite with everyone and refreshing during the summer. Now I am going to try it with strawberries as you have presented. Thank you for sharing a tried and true classic.