Italian Meatball Subs

Total Time
4hrs 45mins
45 mins
4 hrs

I got this from a crock pot cookbook several years ago and have made it many times. We all love it. Get a crusty sub roll, spread it with butter, garlic salt and pop in under the broiler for a few minutes and then make your sandwich. It is yummy and easy.

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  1. Combine all the ingredients for meatballs; mix well.
  2. Shape into 1" balls and broil or saute till brown.
  3. Put into a crock pot.
  4. Combine sauce ingredients in a sauce pan and heat pour over meatballs.
  5. Cover and cook on low for 4-6 hours.
  6. Put on sub rolls along with Provolone cheese and put under the broiler for a few minutes till cheese melts.
  7. Serve hot.