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1/6 Photos of Italian Meatball Subs
I got this from a crock pot cookbook several years ago and have made it many times. We all love it. Get a crusty sub roll, spread it with butter, garlic salt and pop in under the broiler for a few minutes and then make your sandwich. It is yummy and easy.
Units: US | Metric
Serving Size: 1 (337 g)
Servings Per Recipe: 6