Italian Style Turkey Meatloaf

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Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

Here's a twist on meatloaf. This one's made from turkey and loaded with flavor.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. In a large glass bowl combine all the ingredients except 1/2 cup of sauce.
  3. Mix all ingredients together well.
  4. Turn out and shape meat into a loaf and place in a bread pan.
  5. Spread remaining sauce over top of loaf.
  6. Bake for 1 hour or until the internal temp reaches 165 degrees.
Most Helpful

5 5

Excellent meatloaf! Used my own bread crumbs, don't like the ones out of green cans. Next day, sliced meatloaf on garlic bread was the ticket on a rainy day.

5 5

I added a few teaspoons of Worcestershire sauce. Turned out great! Meatloaf is my husbands favorite dish and he loved this

4 5

Very flavorful meatloaf and a little different taste than the usual. It was too salty for my taste and I like salt. I will omit the tsp of salt next time because there is plenty in the cheese, sauce and breadcrumbs. The texture was good and I will make it again with adjustments to the salt. Thanks, Carole in Orlando