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    You are in: Home / Italian / Lasagna Recipe
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    Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 55 mins

    30 mins

    1 hrs 25 mins

    Barenaked Chef's Note:

    This is my family’s favorite recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef and chopped onion.
    2. 2
      Add next 5 ingredients.
    3. 3
      Cook 30-45 minutes.
    4. 4
      Last 15 minutes start sautéing mushrooms in butter.
    5. 5
      Boil lasagna noodles.
    6. 6
      Mix cream cheese with milk and egg.
    7. 7
      Add all other cheeses.
    8. 8
      Layer noodles, sauce, mushrooms and cheese until all is used.
    9. 9
      Bake at 375º for 40 minutes.

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    Ratings & Reviews:

    • on August 11, 2009

      55

      This is a really great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 30, 2005

      55

      This is really good. It's very similar to our family recipe. It's great without the cottage or ricotta. We call it "Southern Lasagna" ;-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Lasagna

    Serving Size: 1 (162 g)

    Servings Per Recipe: 15

    Amount Per Serving
    % Daily Value
    Calories 261.5
     
    Calories from Fat 178
    68%
    Total Fat 19.8 g
    30%
    Saturated Fat 11.1 g
    55%
    Cholesterol 83.0 mg
    27%
    Sodium 489.9 mg
    20%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.0 g
    8%
    Protein 16.3 g
    32%

    The following items or measurements are not included:

    lasagna noodles

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