Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Italian / Last-Minute Lasagna Recipe
    Lost? Site Map

    Last-Minute Lasagna

    1/3 Photos of Last-Minute Lasagna

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Muffin Goddess's Note:

    A great-tasting, easy recipe that I found in Martha Stewart's Real Simple magazine. The leftovers are good to reheat for lunch the next day, too. For those more careful eaters, use light cheese and turkey pepperoni. Unless you are a grease-fiend, the end result will taste just as good. Omit the pepperoni for a vegetarian meal.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (26 ounce) jar pasta sauce (tomato-based)
    • 1 (30 ounce) bag frozen large cheese ravioli, unthawed
    • 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
    • 3 ounces sliced pepperoni, approx. (optional)
    • 1 (8 ounce) bag shredded mozzarella cheese
    • 1/2 cup grated parmesan cheese (preferably fresh)

    Directions:

    1. 1
      Heat oven to 350 degrees F.
    2. 2
      Coat a 13x9-inch baking dish with cooking spray.
    3. 3
      Pour 1/3 of the sauce in the bottom of prepared pan.
    4. 4
      Arrange 12 frozen ravioli on top, and scatter the spinach over them.
    5. 5
      If using, place pepperoni slices evenly over spinach, and top with half of each cheese.
    6. 6
      Cover with another layer of ravioli, and the remaining sauce and cheese.
    7. 7
      Cover pan with foil and bake for 25 minutes.
    8. 8
      Uncover and bake 5-10 minutes more, or until bubbly.
    9. 9
      Allow to rest for 5 minutes before cutting.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on May 20, 2007

      55

      My husband and I LOVED it. I changed the recipe some. I added some grated carrots, red onions and artichoke bottoms. You need to add more pasta sauce if you are going to add extra vegetables.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2012

      55

      I made this with frozen artichokes in place of the spinach and artichoke ravioli I found at Costco. I omitted the pepperoni to make it vegetarian. Everyone loved it. Very quick and easy. I forgot to thaw the ravioli so I just cooked it longer, about 45 minutes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 07, 2010

      55

      Easy and very good, the whole family enjoyed this. Great dinner idea for a busy night. Used turkey pepperoni but omitted the spinach. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Last-Minute Lasagna

    Serving Size: 1 (246 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 284.3
     
    Calories from Fat 133
    47%
    Total Fat 14.8 g
    22%
    Saturated Fat 7.4 g
    37%
    Cholesterol 40.0 mg
    13%
    Sodium 970.6 mg
    40%
    Total Carbohydrate 22.3 g
    7%
    Dietary Fiber 4.9 g
    19%
    Sugars 13.0 g
    52%
    Protein 15.8 g
    31%

    The following items or measurements are not included:

    cheese ravioli

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites