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1/1 Photo of Minestrone - Margaret Fulton's
3 hrs 30 mins
This is a most delicious meal in a soup ever. It makes a huge amount and I usually make a batch at the start of each winter and then freeze it in meal size lots. Is very satisfying by itself or with toast or garlic bread. You will need a very large saucepan to make this. Check salt before serving as I find I need to add more than the recipe recommends. Servings are approximate.
Units: US | Metric
Serving Size: 1 (716 g)
Servings Per Recipe: 8
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