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    You are in: Home / Italian / Olive Garden Pasta E Fagioli Recipe
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    Olive Garden Pasta E Fagioli

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on February 27, 2011

      Tried this recipe the other night, and it was fabulous! Made according to directions, except omitted vinegar and substituted beef broth for vegetable juice. Will definitely make again. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 26, 2010

      I made this last night for my family and they loved it. I always order the pasta fagioli at Olive Garden because it is one of my favorite dishes. Now I can make it at home. It was exactly the same! Love it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 05, 2009

      I found this exact recipe at topsecretrecipes.com, my family thinks it tastes just the same as olive garden and my husband was a chef there, lol.

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 20, 2008

      It's honestly been at least a year since I've been to Olive Garden so I can't say if it's exactly like their soup, but I can imagine it's pretty close. I followed the recipe exactly and it turned out great. My family really enjoyed it, thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Olive Garden Pasta E Fagioli. Recipe by Rachie P

    Olive Garden Pasta E Fagioli

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    Nutritional Facts for Olive Garden Pasta E Fagioli

    Serving Size: 1 (401 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 342.0
     
    Calories from Fat 86
    25%
    Total Fat 9.5 g
    14%
    Saturated Fat 3.5 g
    17%
    Cholesterol 38.5 mg
    12%
    Sodium 865.0 mg
    36%
    Total Carbohydrate 42.8 g
    14%
    Dietary Fiber 10.3 g
    41%
    Sugars 8.0 g
    32%
    Protein 22.6 g
    45%
    Detailed Nutrition Values About Nutrition Info

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