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Terrific pasta salad. I made this for my husband's brown-bag lunch today (I packed the olive oil separately so it wouldn't make the tomatoes mushy). Absolutely wonderful flavor and so simple. I think this could also work with fresh mozzarella cheese--even more Italian! Thanks for posting.

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spatchcock August 28, 2006

I had this salad at a friends house and it was fantastic. I love this salad and will make it this week when we grill. Thanks for posting this wonderful recipe. Ri :0)

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~Ri August 01, 2006
Pasta Bandiera - Italian Flag Pasta Salad