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    You are in: Home / Italian / Pasta E Fagioli Mix Recipe
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    Pasta E Fagioli Mix
    Pasta E Fagioli Mix. Photo by lets.eat

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    5.0 4

    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Dib's's Note:

    Here's a neat little gift to give with jams and jellies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pick through beans.
    2. 2
      Combine with all the ingredients except pasta, which you want to tie in a little mesh or plastic bag.
    3. 3
      Place in a decorative jar, tie with a ribbon and give with 1 28 oz can of stewed tomatoes and: In a large stockpot, combine bean mixture and 12 cups water.
    4. 4
      Bring to a boil and boil for 10 minutes.
    5. 5
      Reduce heat and simmer for 2 and 1/2 to 3 hours, or until beans are tender.
    6. 6
      Add tomatoes and pasta, simmering for 10 minutes more.

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    Nutritional Facts for Pasta E Fagioli Mix

    Serving Size: 1 (40 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 96.4
     
    Calories from Fat 3
    10%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 533.5 mg
    22%
    Total Carbohydrate 17.8 g
    5%
    Dietary Fiber 4.5 g
    18%
    Sugars 1.6 g
    6%
    Protein 5.9 g
    11%

    The following items or measurements are not included:

    dehydrated mixed vegetables

    fusilli

    Detailed Nutrition Values About Nutrition Info

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