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    You are in: Home / Italian / Pasta Salad with Mozzarella, Sun-Dried Tomatoes and Olives Recipe
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    Pasta Salad with Mozzarella, Sun-Dried Tomatoes and Olives

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 01, 2009

      This got rave reviews from a wedding shower group.Double the amount of mozzarella and definitely use the fresh or buffalo mozzarella it makes all the difference. The dressing is soooooo flavorful. I made extra maybe like one and a half times the amount called for in the recipe and used it all in the salad.

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    • on September 14, 2003

      I like this pasta salad. It's easy to make and delicious. I added some extra garlic to the dressing and sprinkled some toasted pine nuts over the pasta salad. Will definitely repeat this one. Thanks for another great recipe Yogi!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2003

      Great Pasta Salad, but a lot of work to make in the kitchen. I would allow for at least an hour on this one, this is not a time friendly recipe.

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    • on July 18, 2003

      Delicious pasta salad that accompanied a bbq dinner. Bold, Mediterranean flavours (our cup of tea). Definitely will make this one a lot.

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    • on August 08, 2011

      This was awesome! - I added a handful of pepperonu that I cut into quarters, otherwise follow recipe exactly. I may try adding more motzarella as another reviewer suggested. This is a definite keeper.

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    • on April 22, 2005

      A delicious change from mayo dressing and italian dressing type pasta salad. The flavors really blended themselves once chilled and tasted great....individually I was nervous how the end taste would be but was so glad I didnt change anything!

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    Nutritional Facts for Pasta Salad with Mozzarella, Sun-Dried Tomatoes and Olives

    Serving Size: 1 (180 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 475.5
     
    Calories from Fat 206
    43%
    Total Fat 22.9 g
    35%
    Saturated Fat 7.7 g
    38%
    Cholesterol 33.4 mg
    11%
    Sodium 487.7 mg
    20%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.0 g
    12%
    Protein 19.5 g
    39%

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