5 Reviews

Simple and fast, but very tasty. I didn't have cherry tomatoes, so I cut up some Roma tomatoes instead. I kept the heat in the pan pretty low, so the spinach wilted, but didn't fall apart. Thanks for this quick weeknight recipe.

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Lt. Amy May 14, 2010

Great way to use up some fresh spinach. Very easy to assemble with good flavor. :)

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Lori Mama February 18, 2009

This was excellent. I didn't have cherry tomatoes. Still good, and I'm not a fan of mixing fruits or nuts with my food so I skipped that too. Never the less I really enjoyed this and it will become a regular at my house

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daisygrl64 February 02, 2009

I love the addition of the pine nuts! I made it a little healthier by increasing the garlic and tomatoes, and decreasing the oil and salt (also just used a sprinkle of the cheese). Great dish!

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Maito October 30, 2007

Other than decreasing the amount of cheese, I didn't change a thing. It was excellent. Thanks.

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RecipeTsarina May 09, 2007
Penne With Spinach and Two Cheeses