Pesto and Tortellini Soup

Total Time
15mins
Prep
5 mins
Cook
10 mins

Based on a recipe from Grandma's Italian Kitchen cookbook. If you love pesto, you'll like this soup!

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Cook tortellini according to package directions, drain.
  2. Meanwhile, boil broth over high heat in covered Dutch oven.
  3. Add cooked tortellini, peppers and peas; return broth to a boil.
  4. Reduce heat to medium and simmer 1 minute.
  5. Remove from heat; stir in spinach and pesto.