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    You are in: Home / Italian / Piccato Di Vitello Recipe
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    Piccato Di Vitello

    Average Rating:

    1 Total Reviews

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    • on May 18, 2009

      I like it but there are w-a-y too many capers for my taste. The next time I make it (and I will because it is easy and fast!) I'll use only a couple of tablespoons of capers. Otherwise it is VERY NICE!

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    Nutritional Facts for Piccato Di Vitello

    Serving Size: 1 (102 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 185.3
     
    Calories from Fat 124
    67%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 512.6 mg
    21%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.5 g
    2%
    Protein 2.1 g
    4%

    The following items or measurements are not included:

    veal

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