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Ricotta Chicken Rollups

By Chef #866078

Added January 14, 2009 | Recipe #349737

Categories: Main dish Chicken breast Chicken

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Total Time:

Prep Time:

Cook Time:

40 mins

0 mins

40 mins

Chef #866078's Note:

I made this one night when I needed to use up some Ricotta cheese and it was actually quite good and super easy enjoy!

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Ingredients:

Servings:

Units: US | Metric

6 chicken breasts , very thin
½ lb part-skim ricotta cheese
8 ounces part-skim mozzarella cheese
2 teaspoons basil
2 teaspoons oregano
2 tablespoons garlic
2 teaspoons parsley
½ cup kalamata olive , chopped
8 ounces tomato sauce

Directions:

1

mix together the ricotta cheese, mozzarella (reserving 1/2), olives, and the herbs.
2

place the pieces of chicken on a lined cookie sheet (with foil) flat.
3

scoop a table spoon of the cheese mixture onto each of the chicken pieces and roll them.
4

cover the chicken with tomato sauce and mozzarella cheese once rolled.
5

bake for 35-40 minutes at 350 degrees.