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    You are in: Home / Italian / Sausage & Pepper Baked Ziti Recipe
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    Sausage & Pepper Baked Ziti

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    • on June 14, 2009

      I made this recipe for Zaar Tag and glad I did. It was a quick, easy and very tasty recipe. I made no changes other than omitting the red pepper because I didn't have one on hand. There are only the two of us and we have enough leftovers for tomorrow night. That makes me happy! Thanks Lainey for submitting this one. Rose

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    Nutritional Facts for Sausage & Pepper Baked Ziti

    Serving Size: 1 (364 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 652.3
     
    Calories from Fat 319
    48%
    Total Fat 35.4 g
    54%
    Saturated Fat 15.4 g
    77%
    Cholesterol 95.7 mg
    31%
    Sodium 1286.7 mg
    53%
    Total Carbohydrate 47.0 g
    15%
    Dietary Fiber 2.9 g
    11%
    Sugars 11.4 g
    45%
    Protein 35.4 g
    70%
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