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    You are in: Home / Italian / Spaghetti Puttanesca in 25 Minutes! Recipe
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    Spaghetti Puttanesca in 25 Minutes!

    Spaghetti Puttanesca in 25 Minutes!. Photo by Um Safia

    1/2 Photos of Spaghetti Puttanesca in 25 Minutes!

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Um Safia's Note:

    This is a super quick version of the traditional Italian pasta dish. It is easy to cook & perfect for a midweek meal when you want something really tasty that wont keep you in the kitchen for hours!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a pan add the garlic & cook over a low heat for 1-2 minutes. Add the chopped tomatoes & anchovies & simmer uncovered for 10 minutes - stir occasionally.
    2. 2
      Meanwhile, heat a large pan of water until boiling. Boil the spaghetti uncovered for 10-11 minutes or until just tender.
    3. 3
      Add the olives, capers & basil to the sauce & simmer for 4-5 minutes.
    4. 4
      Drain the spaghetti well, toss with the sauce & serve garnished with basil leaves.

    Ratings & Reviews:

    • on May 02, 2010

      45

      This is very good. It didn't say when you should add the chile so I added with the tomatoes and anchovies as that where it was on the ingredients. It was flavourful and light, thought I think I will use more anchovies next time because I like a stronger anchovy flavour in my Puttanesca sauce. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 03, 2010

      45

    • on June 28, 2008

      45

      This couldn't be any easier. Very tasty and it was a hit with my family. Made for ZWT4 for the Tastebud Tickling Travellers.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Spaghetti Puttanesca in 25 Minutes!

    Serving Size: 1 (262 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 510.9
     
    Calories from Fat 111
    21%
    Total Fat 12.4 g
    19%
    Saturated Fat 1.9 g
    9%
    Cholesterol 10.6 mg
    3%
    Sodium 751.7 mg
    31%
    Total Carbohydrate 81.7 g
    27%
    Dietary Fiber 5.6 g
    22%
    Sugars 5.0 g
    20%
    Protein 18.1 g
    36%

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