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    You are in: Home / Italian / Tangy Italian Chicken Pitas Recipe
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    Tangy Italian Chicken Pitas

    Average Rating:

    1 Total Reviews

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    • on May 04, 2010

      These were delicious!! I substituted cheddar cheese for provolone and skipped the parsley coz i didnt have any on hand. These were very yummy, we cut ours in little triangles so they were easier to eat. Will be made again often!

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    Nutritional Facts for Tangy Italian Chicken Pitas

    Serving Size: 1 (160 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 337.2
     
    Calories from Fat 84
    25%
    Total Fat 9.4 g
    14%
    Saturated Fat 3.8 g
    19%
    Cholesterol 62.2 mg
    20%
    Sodium 512.5 mg
    21%
    Total Carbohydrate 34.4 g
    11%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.0 g
    4%
    Protein 26.8 g
    53%

    The following items or measurements are not included:

    giardiniera

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