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    You are in: Home / Italian / The Italian Scramble Recipe
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    The Italian Scramble

    The Italian Scramble. Photo by Darkhunter

    1/4 Photos of The Italian Scramble

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Chocolatl's Note:

    From Dom DeLuise. Be sure not to overcook the eggs. The original does not say what kind of grated cheese to use on top. I chose Parmesan, but you can use whatever you want. Serve with hot Italian bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat olive oil in a large frying pan and add the potato. Cook over medium heat, stirring occasionally.
    2. 2
      Remove sausage casings and crumble meat into the pan. Cook, stirring, until lightly browned.
    3. 3
      Add onion and peppers. Cook until onion is softened and potatoes are done.
    4. 4
      Beat eggs, milk and oregano together.
    5. 5
      Add egg mixture, tomato and mozzarella all at once.
    6. 6
      Reduce heat and cook, stirring lightly, until eggs are soft and fluffy.
    7. 7
      Top with grated cheese and parsley.

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    Ratings & Reviews:

    • on February 21, 2011

      55

      Yummers! This was really good. I used hot Italian sausage and microwaved my potato to get it started, then browned it in the skillet. Other than that I made it as directed. Very simple, very filling and very good. Thanks Chocolatl for sharing. Made for Zaar Stars Tag.

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    • on November 07, 2010

      55

      I made half a recipe for the two of us and still have some left over. Great breakfast, I cooked the potato in the microwave and then finished in the pan, used breakfast sausage, provolone and parmesan cheese and it was wonderful.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2010

      55

      This is delicious, Chocolatl! I love a country-style scrambled egg dish. So much better than those dry scrambles. I did use extra tomato, but otherwise made as directed. Thnx for posting, hon. Made for KcK's Forum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for The Italian Scramble

    Serving Size: 1 (214 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 483.8
     
    Calories from Fat 290
    59%
    Total Fat 32.2 g
    49%
    Saturated Fat 11.2 g
    56%
    Cholesterol 416.4 mg
    138%
    Sodium 976.9 mg
    40%
    Total Carbohydrate 18.0 g
    6%
    Dietary Fiber 2.6 g
    10%
    Sugars 4.1 g
    16%
    Protein 29.5 g
    59%

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