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    You are in: Home / Italian / Tiki's Pasta Salad Recipe
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    Tiki's Pasta Salad

    1/1 Photo of Tiki's Pasta Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    IndigoLoves2Cook's Note:

    My son is a picky, picky eater and when I make this he eats it all! Every last piece. There is never any leftovers. Its easy and simple! We have taken it to parties, camping trips, picnics and have it at home about once a week. It is a huge hit and I am always handing out the recipe! Great with garlic bread in a work lunch too!!!! :) Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook Pasta as per package directions. Drain and rinse with COLD water for a few minutes.
    2. 2
      Wash, Dry and dice veggies while pasta is cooking.
    3. 3
      Pour pasta into a large bowl and add diced veggies and olives.
    4. 4
      In a jar (with lid) mix vinegar, oil and spices. Put lid on the jar and shake it well for about 3 minutes. Pour over veggie/pasta mixture and toss well (bowl with a secure lid is perfect for this).
    5. 5
      Refrigerate until ready to serve!
    6. 6
      Enjoy!

    Ratings & Reviews:

    • on April 14, 2009

      55

      Delish! I loved this pasta! Very simple to put together and super tasty! I forgot to put in the black olives and didn't notice this until we were finished eating. It would be great with them though! This is a very versatile dish, nice and light for summer, potlucks, or whatever. I used the red wine vinegar. I would make this again for sure. Thanks so much! Made for Spring PAC 2009

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tiki's Pasta Salad

    Serving Size: 1 (156 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 224.4
     
    Calories from Fat 99
    44%
    Total Fat 11.0 g
    16%
    Saturated Fat 1.5 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 101.3 mg
    4%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 2.5 g
    10%
    Sugars 1.8 g
    7%
    Protein 5.0 g
    10%

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