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    You are in: Home / Italian / Tomato Basil Gooey Cheese Side Dish Recipe
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    Tomato Basil Gooey Cheese Side Dish
    Tomato Basil Gooey Cheese Side Dish. Photo by mailbelle

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    5.0 3

    Rate it! | Read 3 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    2 mins

    3 mins

    JanetB-KY's Note:

    This is the worlds simplest appetizer. I'm posting this for ZWT 2006. I have been making this for years. Not company fare as it is rather messy but oh so good for family. It can also be made in a heat proof bowl or SMALL baking dish in a 350 degree oven if browned cheese is important to you. I personally just want to get to eating this as quickly as possible and love just having it for a light dinner for myself. This makes one serving but is easily increased.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Put the tomato on a microwave safe plate and drizzle with the olive oil; use the best olive oil you can as this is for flavor.
    2. 2
      Salt the tomato to personal taste, then scatter the Basil and Cheese over the top.
    3. 3
      Heat on high in the microwave until the cheese is melted and bubbly (watch carefully so you don't get that yucky microwaved hard cheese) and the tomato has softened.

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    Nutritional Facts for Tomato Basil Gooey Cheese Side Dish

    Serving Size: 1 (180 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 216.4
     
    Calories from Fat 158
    73%
    Total Fat 17.6 g
    27%
    Saturated Fat 6.2 g
    31%
    Cholesterol 29.4 mg
    9%
    Sodium 240.6 mg
    10%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.6 g
    14%
    Protein 9.6 g
    19%
    Detailed Nutrition Values About Nutrition Info

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