Tomato Florentine Soup

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Total Time
2hrs 20mins
20 mins
2 hrs

This was based on another recipe I found here on Recipezaar - I made some adaptations to suit my personal taste (and replace an ingredient I couldn't find at my local grocery) and it turned out really well. I hope others enjoy this as much as my husband and I have!

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  1. Heat olive oil over high heat in a large soup pot.
  2. Add the onion, celery, and carrots; saute until the onions turn clear.
  3. Add in the soup, tomatoes, tomato sauce, salt, pepper, sugar substitute and water; bring to a boil.
  4. Turn down to low heat and allow to simmer for about 1 1/2 to 2 hours.
  5. Add spinach, tortellini and basil; bring back up to a low boil and cook 7-10 minutes or until the tortellini are tender.