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    You are in: Home / Italian / Vegetarian Breaded Zucchini Sticks Recipe
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    Vegetarian Breaded Zucchini Sticks

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    PSU Lioness's Note:

    Recipe from "The Higher Taste" that is very good, but fattening. It's all worth it though. Also pretty simple.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Quarter zucchini lengthwise and cut each piece in half.
    2. 2
      In bowl combine flour, bread crumbs and spices. Add water and stir.
    3. 3
      Fill skillet 1/3 full w/ oil, then heat.
    4. 4
      Dip zucchini pieces in batter and then into hot oil; fry on all sides until tender and crisp.
    5. 5
      Serve hot.

    Ratings & Reviews:

    • on June 21, 2006

      My husband loves to eat fried zucchini, and uses a very similar recipe. His favorite part, though, is dipping it in horseradish sauce. It adds a wonderful zing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Vegetarian Breaded Zucchini Sticks

    Serving Size: 1 (283 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 191.3
     
    Calories from Fat 11
    67%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.2 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 406.6 mg
    16%
    Total Carbohydrate 38.6 g
    12%
    Dietary Fiber 3.1 g
    12%
    Sugars 3.5 g
    14%
    Protein 6.8 g
    13%

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