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    You are in: Home / Italian / Walnut Pesto Recipe
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    Walnut Pesto

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 15, 2007

      Very nice pesto to use up some of that last of summer basil. The walnuts are also great as pine nuts are hard to find in rural areas. I tripled the recipe and froze into cubes for winter sauces which will be very welcomed when the snow is flying! Thanks!

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    • on February 19, 2005

      I didn't use the chicken broth as I am vegetarian anyway and the consistency was okay without. Nice easy pesto.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 26, 2003

      How much chicken broth???????

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    Nutritional Facts for Walnut Pesto

    Serving Size: 1 (293 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 850.9
     
    Calories from Fat 740
    87%
    Total Fat 82.2 g
    126%
    Saturated Fat 14.2 g
    71%
    Cholesterol 24.9 mg
    8%
    Sodium 443.5 mg
    18%
    Total Carbohydrate 15.6 g
    5%
    Dietary Fiber 8.9 g
    35%
    Sugars 1.6 g
    6%
    Protein 20.3 g
    40%

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