3 Reviews

Very nice pesto to use up some of that last of summer basil. The walnuts are also great as pine nuts are hard to find in rural areas. I tripled the recipe and froze into cubes for winter sauces which will be very welcomed when the snow is flying! Thanks!

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R.Lynn September 15, 2007

I didn't use the chicken broth as I am vegetarian anyway and the consistency was okay without. Nice easy pesto.

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Missy Wombat February 19, 2005

How much chicken broth???????

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stevo81 August 26, 2003
Walnut Pesto